Description
Whether you prefer to enjoy yours hot or cold, our Cameron’s pork pies are sure to be enjoyed by all! A signature scotch pie shells filled with tender ground pork, seasoned perfectly with Cameron’s own blend of spices and herbs all topped with our hand made pastry lid and baked to perfection.
Ingredients:
Pork, Water, Bread Crumbs, (Enriched Flour, Wheat Flour, Malted Barley, Niacin, Ferrous Sulfate) Thiamine Mononitrate (Vitamin B1) Riboflavin (Vitamin B2)
Folic Acid, High Fructose Corn Syrup, Vegetable Oil, Soybean Oil and or Cottonseed Oil, and or Corn Oil and or Canola Oil. Contain 2% or less Yeast, Salt, Brown Sugar,
Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Butter, Distilled Vinegar, Skim Milk, Lactic Acid, Calcium Propionate (preservative) Sesame Seeds, Salt, Pepper, Spices, Gelatin.
Crust Ingredients:
Wheat Flour, Water, Palm Oil, Salt, Egg
Contains: Wheat, Milk, Sesame, Soy & Gluten Products, Egg