ISLE of MULL – ISLAND BAKERY CHOCOLATE GINGERS (133g)

$5.99

ISLE of MULL ISLAND BAKERY CHOCOLATE GINGER (133g)

In 2001 Island Bakery Organics was born. Initially the range had just 4 varieties. Quality not quantity! The first biscuit customers included Harvey Nichols & Selfridges. Within the first year the company picked up several Great Taste awards and scooped an Organic Food award.

Out of stock

SKU: BIG-02-100524 Categories: , Tag:

Description

Made with completely organic ingredients. These crisp biscuits are made with generous lashings of dark chocolate and a chewy crystallized stem ginger center.

Island Bakery Organics is a small family-run business on the Isle of Mull (off the west coast of Scotland). They make their delicious organic biscuits by hand using the highest quality ingredients, all of which are environmentally sustainable.

INGREDIENTS
Wheat Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Crystallised Stem Ginger 8% (Ginger, Sugar), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic

Additional information

Weight 10 oz
Dimensions 10 × 4 × 4 in
>