Description
Parsons Cockles have been a popular snack in Britain for many centuries.
Exclusively sourced in the clear waters of the Welsh coastline, these cockles are exceptionally tasty and make a great addition to any seafood dish.
Allergy Advice
Contains Barley, May Contain Crustaceans, Contains Molluscs.
Ingredients
Cockles (40%) (Mollusc), Water, Salt, Acetic Acid, Malt Vinegar from Barley (Gluten).